Hipster Celebrity Chef, Martin Yan and Bay Area-based Gelato Classico joined forces to showcase a new Gelato Classico recipe. Gelato Classico received the honor of putting the finishing touch on a four-course meal served to guests during two interactive Chinese cooking demonstrations by acclaimed celebrity chef Martin Yan at his Bay Area Yan Can restaurants recently. The final course of the light, fresh, and flavorful Chinese meal featured zesty Gelato Classico Fresh Ginger gelato drizzled with a rich, five-spice caramel sauce prepared by Yan Can Executive Chef A.J. Faung. Both Gelato and Yan will be at the San Francisco Winter Fancy Food Show this next week.
Capacity crowds at the lunch and dinner events at Yan Can restaurants in Pleasant Hill and Santa Clara, Calif., were captivated by Chef Yan’s characteristic blend of education and entertainment. The celebrated host of over 3,000 cooking shows broadcast worldwide, including the now classic “Yan Can Cook,” Yan enjoys distinction as a certified Master Chef, a highly respected food consultant, a cooking instructor, and a prolific author. His diverse talents have found expression in 30 cookbooks, including the award-winning Martin Yan’s Feast.
Gelato Classico and their Sorbetto Classico are popular brands at Special Events, Meeting Facilities, Concerts, Parties, and various venues. Used widely in Hotels, Bed and Breakfast locations, by Caterers, Restaurants, Cafes, various venues and of course Ice Cream shops. Event City will be covering the Fancy Food Show this week and keep your eyes peeled for the months following the show for more Food show coverage.
Manufactured by Caffe Classico Foods, Gelato Classico ultra rich and creamy, hand-crafted Italian-style ice cream is made with Real California Milk and thehighest quality ingredients, including fruits and nuts imported from around the world. Likewise, non-dairy, fat-free Sorbetto Classico all natural fruit sorbets have a high fruit content that delivers intense flavor. In addition, all of the products have no added air for a dense, smooth texture.
Caffè Classico Foods produces about 50 flavors of Gelato Classico and Sorbetto Classico at any given time, including time-tested favorites and seasonal selections. Fresh Ginger is one of several Asian-inspired flavors currently offered, along with Lychee and Green Tea. What started as a single gelato shop more than 30 years ago has evolved into an industry leading brand offering food service, restaurant, and retail pack sizes, as well as licensed Gelato Classico shops.
For more information about Gelato Classico, call (925) 602-5400.






